Panchmisheli Murgi Recipe

Name: Panchmisheli Murgi Recipe
Total time: 50 min
Yield: 2
Cuisine: Bengali

Recipe By Experiences of a Gastronomad

Panchmisheli murgi, a rustic chicken curry with a melange of vegetables. Chillies and peppercorn for that pleasant heat. An all time family favorite.

4.9

13 Rating - Rate

Non Vegdiet

50minstotal

ingredients serves

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Ingredients For Panchmisheli Murgi Recipe

500 gram Chicken curry cut pieces
0.25 cup Pumpkin cubes
0.5 cup Potato cubes
0.25 cup Sweet potato cubes
0.5 cup Ridgegourd cubes
0.5 cup Green papaya cubes
0.5 cup Eggplant cubes
2 Big onions finely chopped
1 teaspoon Garlic paste
1 teaspoon Ginger paste
5 green chillies slit
10 Peppercorn coarsely ground
1 teaspoon Turmeric powder
0.5 teaspoon Red chilli powder
1 teaspoon Coriander powder
4 tablespoon Mustard oil

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Nutrition
value

720

calories per serving

37 g Fat53 g Protein42 g Carbs14 g FiberOther

Current Totals

37 g Fat
53 g Protein
42 g Carbs
14 g Fiber

MacroNutrients

Carbs
42 g
Protein
53 g
Fiber
14 g

Fats

Fat
37 g

Vitamins & Minerals

Calcium
223 mg
Iron
8 mg
Vitamin A
4208 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
16 mg
Vitamin B6
1 mg
Vitamin B9
151 mcg
Vitamin B12
0 mcg
Vitamin C
56 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
159 mg
Manganese
2 mg
Phosphorus
636 mg
Selenium
53 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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