Ingredients For Pan Seared Salt and Pepper Tofu Egg Substitue Recipe
0.5 teaspoon Chili flakes
3 T olive oil
1 Large red bell pepper, thinly sliced
1 Large yellow bell pepper, sliced
1 Red onion, sliced
3 Garlic cloves, diced
0.75 teaspoon Salt
As required Cracked pepper to taste
1 teaspoon Cumin
1 teaspoon Sugar
0.5 teaspoon Smoked paprika
3 Medium tomatoes diced small
0.33000000000000007 C white wine or water
1 T fresh basil ribbons or chopped italian parsley
4 Extra large organic eggs
Other optional additions
Crumbled feta or goat cheese
1 C browed chorizo
0.25 C finely diced spanish style cured chorizo or merguez, a north african spiced sausage
1 Ne block of firm tofu
2 T oil
Salt
Pepper
flakes Chili flakes, optional
Nutrition value
189
calories per serving
10 g Fat15 g Protein10 g Carbs9 g FiberOther
Current Totals
10 g Fat
15 g Protein
10 g Carbs
9 g Fiber
MacroNutrients
Carbs
10 g
Protein
15 g
Fiber
9 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
121 mg
Iron
5 mg
Vitamin A
2042 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
152 mcg
Vitamin B12
0 mcg
Vitamin C
176 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
95 mg
Manganese
3 mg
Phosphorus
230 mg
Selenium
37 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment