Easy Pakora Vegetable And Chickpea Flour Fritters Recipe

Ingredients For Easy Pakora Vegetable And Chickpea Flour Fritters Recipe

• 1 liter Rice bran oil or vegetable oil, for deep frying
• 40 gram Chopped spinach or kale
• 125 gram Chopped cauliflower
• 60 gram Chopped broccoli
• 1 Onion, cut into rings
• Black sesame seeds, to garnish
• sprig Coriander sprigs, to garnish
• Tamarind chutney, yogurt dipping sauce, or velvet tomato catsup to serve
• 100 gram Chickpea flour
• 100 gram Tempura flour
• 0.25 teaspoon Ground turmeric
• 1 teaspoon Coriander seeds, dry roasted and ground, or 1/4 teaspoon ground coriander
• 0.5 teaspoon Caraway seeds