Orecchiette With Corn, Arugula, And Tuna Recipe

Name: Orecchiette With Corn, Arugula, And Tuna Recipe
Total time: 30 min
Yield: 4
Cuisine: American

Recipe By Martha Stewart

Canned tuna offers a world of quick and easy meals. Here, it's tossed with corn, tomatoes, arugula, and orecchiette for a simple dinner.

4.1

18 Rating - Rate

Non Vegdiet

30minstotal

ingredients serves

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Ingredients For Orecchiette With Corn, Arugula, And Tuna Recipe

12 ounce Orecchiette
Coarse salt and freshly ground pepper
3 Ears Corn
6 tablespoon Unsalted butter
10 ounce Tuna in olive oil
1 pint Cherry Or Grape Tomatoes, Halved
4 cup Baby Arugula

Nutrition
value

762

calories per serving

71 g Fat4 g Protein27 g Carbs3 g FiberOther

Current Totals

71 g Fat
4 g Protein
27 g Carbs
3 g Fiber

MacroNutrients

Carbs
27 g
Protein
4 g
Fiber
3 g

Fats

Fat
71 g

Vitamins & Minerals

Calcium
260 mg
Iron
2 mg
Vitamin A
182 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
152 mcg
Vitamin B12
0 mcg
Vitamin C
35 mg
Vitamin E
10 mg
Copper
0 mcg
Magnesium
81 mg
Manganese
0 mg
Phosphorus
99 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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