Turnip And Clam Orecchiette Recipe

Recipe By Great British Chefs

Anna tobias serves up a sublime turnip and clam orecchiette recipe an unlikely combination of ingredients that provides stunning results.

4.8
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1hr total
1hr total
Turnip And Clam Orecchiette
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ingredients serve

Ingredients for Turnip And Clam Orecchiette Recipe

  • 125 gram Clams
  • 25 milliliter Olive oil
  • 1.25 Garlic Cloves
  • 1/4 bunch Small parsley
  • 31.25 milliliter White wine
  • 1/2 Large tokyo turnips
  • 0.13 teaspoon Chilli Flakes
  • 125 gram Orecchiette
  • 7.50 milliliter High quality olive oil
  • As required Salt
Nutrition
value
390
calories per serving
34 g Fat4 g Protein11 g Carbs4 g FiberOther

Current Totals

  • Fat
    34g
  • Protein
    4g
  • Carbs
    11g
  • Fiber
    4g

MacroNutrients

  • Carbs
    11g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    34g

Vitamins & Minerals

  • Calcium
    204mg
  • Iron
    4mg
  • Vitamin A
    1697mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    124mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    84mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    3mg
  • Phosphorus
    55mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs