Ingredients For Orange, Fig, And Gorgonzola Salad Recipe
2 Heads romaine lettuce, chopped
2 Oranges peeled, pith removed, and cut into segments
0.5 cup Crumbled Gorgonzola Cheese
2 inch Fresh figs, cut into 1 cubes
Nutrition value
101
calories per serving
3 g Fat4 g Protein16 g Carbs< 1 g FiberOther
Current Totals
3 g Fat
4 g Protein
16 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
16 g
Protein
4 g
Fiber
0 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
100 mg
Iron
0 mg
Vitamin A
33 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
22 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
13 mg
Manganese
0 mg
Phosphorus
71 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
