This simple one-pan dish is a complete meal and takes little time to prepare . Whenever I served this to my family I felt they were getting a hearty meal. It became a favorite. -Helen Wentz North Fort Myers, Florida.
Ingredients For Old-Country Sauerkraut 'N' Ribs Recipe
1 inch Medium baking potatoes, cut into 1 1/2 chunks
1 can Sauerkraut, rinsed and well drained
1 pound Pork baby back ribs
0.25 cup Ketchup
0.25 cup Molasses
3 tablespoon Worcestershire sauce
Nutrition value
302
calories per serving
18 g Fat35 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
18 g Fat
35 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
35 g
Fiber
0 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
27 mg
Iron
4 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
2 mcg
Magnesium
54 mg
Manganese
0 mg
Phosphorus
286 mg
Selenium
72 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
