Savory Japanese Pancakes Recipe

Recipe By The Every Kitchen

Known as japanese comfort food, okonomiyaki is a savory pancake that is all at once sloppy, crispy, gooey, savory, sweet, and umami. Our okonomiyaki is made of red cabbage and topped with pickled pink ginger, scallions, and dried seaweed, but since okonomi translates to "How you like, " You can make okonomiyaki with any mix of ingredients and toppings you choose. Recipe adapted from just one cookbook.

4.3
17 Rating - Rate
Non Vegdiet
55minstotal
15minsPrep
40minsCook

ingredients serves

4
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Ingredients For Savory Japanese Pancakes Recipe

Nutrition
value
250
calories per serving
17 g Fat14 g Protein10 g Carbs7 g FiberOther

Current Totals

  • 17 g Fat
  • 14 g Protein
  • 10 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    14 g
  • Fiber
    7 g

Fats

  • Fat
    17 g

Vitamins & Minerals

  • Calcium
    318 mg
  • Iron
    6 mg
  • Vitamin A
    542 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    136 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    71 mg
  • Vitamin E
    4 mg
  • Copper
    0 mcg
  • Magnesium
    95 mg
  • Manganese
    3 mg
  • Phosphorus
    217 mg
  • Selenium
    24 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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