Ingredients For Nut-And-Seed-Crusted Sausage Meatballs With Mustard Sauce Recipe
0.25 cup Blanched hazelnuts
0.25 cup Raw almonds
0.25 cup Raw shelled pistachios
0.25 cup Raw pumpkin seeds
2 tablespoon Sesame Seeds
1.5 teaspoon Fennel seeds
1.5 teaspoon Coriander seeds
1.5 teaspoon Cumin seeds
Kosher salt
2 pound Sweet italian pork sausage, casings removed
Extra virgin olive oil, for brushing
1 cup Creme fraiche
1 tablespoon Whole grain mustard
0.5 cup Minced mixed fresh herbs, such as parsley, chives, tarragon and chervil, plus more chervil for garnish
1 tablespoon Fresh lemon juice
Nutrition value
399
calories per serving
25 g Fat32 g Protein13 g Carbs5 g FiberOther
Current Totals
25 g Fat
32 g Protein
13 g Carbs
5 g Fiber
MacroNutrients
Carbs
13 g
Protein
32 g
Fiber
5 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
342 mg
Iron
7 mg
Vitamin A
155 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
65 mcg
Vitamin B12
2 mcg
Vitamin C
10 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
103 mg
Manganese
1 mg
Phosphorus
331 mg
Selenium
21 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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