Nobu's Eggplant With Miso Recipe

Name: Nobu's Eggplant With Miso Recipe
Total time: 20 min
Yield: 8
Cuisine: Japanese

Recipe By Slurrp

Nobu's Eggplant with Miso is a delicious and flavorful Japanese dish. The eggplant is grilled until tender and smoky, then topped with a rich and savory miso glaze. The miso adds a depth of umami flavor to the dish, while the grilling process brings out the natural sweetness of the eggplant. This dish is perfect as a side dish or as a vegetarian main course.

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ingredients serves

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Ingredients For Nobu's Eggplant With Miso Recipe

2 Large Eggplants
2 tablespoon Olive Oil
3 tablespoon Miso Paste
2 tablespoon Mirin
1 tablespoon Soy Sauce
1 tablespoon Sugar
2 tablespoon Water
as per your need Sesame Seeds, For Garnish
as per your need Chopped Green Onions, For Garnish

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Directions : Nobu's Eggplant With Miso Recipe

Cooking Directions

STEP 1.Preheat the grill to medium-high heat.
STEP 2.Cut the eggplant into thick slices and brush them with olive oil.
STEP 3.Grill the eggplant slices for about 3-4 minutes on each side, until they are tender and have grill marks.
STEP 4.In a small saucepan, combine miso paste, mirin, soy sauce, sugar, and water. Cook over medium heat until the mixture thickens.
STEP 5.Brush the miso glaze onto the grilled eggplant slices and continue grilling for another 1-2 minutes.
STEP 6.Serve the eggplant with miso hot, garnished with sesame seeds and green onions.

Cooking Tips

Choose firm and shiny eggplants for the best results.
Make sure to brush the eggplant slices with oil to prevent sticking to the grill.
Adjust the sweetness and saltiness of the miso glaze according to your taste.

Storage and Serving

Leftover eggplant with miso can be stored in an airtight container in the refrigerator for up to 3 days.
Reheat the leftovers in the oven or microwave before serving.
Serve the eggplant with miso as a side dish with steamed rice and other Japanese dishes.

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein5 g Carbs1 g FiberOther

Current Totals

< 1 g Fat
< 1 g Protein
5 g Carbs
1 g Fiber

MacroNutrients

Carbs
5 g
Protein
0 g
Fiber
1 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
30 mg
Iron
0 mg
Vitamin A
20 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
4 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
9 mg
Manganese
0 mg
Phosphorus
14 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.