Mutton Liver Masala Recipe

Name: Mutton Liver Masala Recipe
Total time: 40 min
Yield: 5
Cuisine: Indian

Recipe By Better Butter

Mutton liver masala is our families all time favourite dish. Its simple and easy to cook yet delicious to eat. It best goes with romali roti or chapati. I hope you will try and give feed back.

3.6

13 Rating - Rate

Non Vegdiet

40minstotal

5minsPrep

35minsCook

Recipe Video

Step by step video of how to make Mutton Liver Masala

ingredients serves

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Ingredients For Mutton Liver Masala Recipe

500 gram Mutton liver
500 gram onion paste
1 teaspoon garlic ginger paste
0.5 cup Tomato Puree
0.5 cup curd
1 teaspoon Salt
0.5 teaspoon Red chilli powder
0.5 teaspoon Turmeric
2 teaspoon coriander powder
1 cup Oil
Few cloves and cardamom
2 bay leaves
1 teaspoon kasori methi
2 teaspoon kewra water
0.5 cup Water
0.5 teaspoon garam masala powder

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Nutrition
value

764

calories per serving

73 g Fat20 g Protein7 g Carbs6 g FiberOther

Current Totals

73 g Fat
20 g Protein
7 g Carbs
6 g Fiber

MacroNutrients

Carbs
7 g
Protein
20 g
Fiber
6 g

Fats

Fat
73 g

Vitamins & Minerals

Calcium
79 mg
Iron
5 mg
Vitamin A
990 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
65 mcg
Vitamin B12
3 mcg
Vitamin C
33 mg
Vitamin E
9 mg
Copper
0 mcg
Magnesium
101 mg
Manganese
0 mg
Phosphorus
201 mg
Selenium
7 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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