Mushroom Spinach Mac And Cheese Recipe

Ingredients For Mushroom Spinach Mac And Cheese Recipe

• 1 Package elbow macaroni
• 1 Package soft silken tofu
• 8 ounce Shredded swiss cheese
• 0.5 cup Greek yogurt
• 1 teaspoon Dijon mustard
• 1 tablespoon Olive oil
• 8 ounce Portobello mushrooms, stemmed and sliced
• 1 cup Frozen spinach, thawed
• 1 Green bell pepper, chopped
• 1 Onion, diced
• 2 Cloves garlic, minced