Murg Haryali Tikka Recipe

Name: Murg Haryali Tikka Recipe
Total time: 80 min
Yield: 4
Cuisine: Mughlai

Recipe By Better Butter

A great non veg starter or snacks cooked with green chutney.

4.3

25 Rating - Rate

Non Vegdiet

1hr 20minstotal

1hr Prep

20minsCook

ingredients serves

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Ingredients For Murg Haryali Tikka Recipe

200 gram Chicken
1 capsicum diced
0.5 cup coriander leaves
0.5 cup Mint leaves
0.5 Lemon
0.5 cup hung curd
Salt
1 teaspoon ginger garlic paste
1 teaspoon Butter
1 teaspoon Oil
3 green chilli

Nutrition
value

137

calories per serving

9 g Fat11 g Protein4 g Carbs1 g FiberOther

Current Totals

9 g Fat
11 g Protein
4 g Carbs
1 g Fiber

MacroNutrients

Carbs
4 g
Protein
11 g
Fiber
1 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
61 mg
Iron
2 mg
Vitamin A
715 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
34 mg
Manganese
0 mg
Phosphorus
115 mg
Selenium
12 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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