Moroccan Cornish Game Hens Recipe

Cooking Directions

• STEP 1.Preheat the oven to 375掳F (190掳C).
• STEP 2.In a small bowl, combine the garlic, ginger, cumin, coriander, cinnamon, paprika, salt, and pepper to make a spice rub.
• STEP 3.Rub the spice mixture all over the game hens, inside and out. Place the hens on a baking sheet or roasting pan.
• STEP 4.Roast the hens in the preheated oven for 45-50 minutes, or until the internal temperature reaches 165掳F (74掳C).
• STEP 5.Remove the hens from the oven and let them rest for 5-10 minutes before serving.

Cooking Tips

• If you don't have Cornish game hens, you can use chicken quarters or chicken breasts instead.
• For extra flavor, stuff the hens with lemon slices, garlic cloves, or fresh herbs before roasting.
• Serve the Moroccan Cornish game hens with couscous, roasted vegetables, or a fresh salad.

Storage and Serving

• Store any leftovers in an airtight container in the refrigerator for up to 3 days.
• Reheat the hens in the oven or microwave until heated through.
• Garnish with fresh herbs, such as cilantro or parsley, before serving, if desired.