Monterey Jack Turkey Burgers With Avocado Salsa Recipe

Ingredients For Monterey Jack Turkey Burgers With Avocado Salsa Recipe

• The burgers
• 0.5 cup Chopped Onion
• 3 Garlic cloves, chopped
• 2 tablespoon Worcestershire sauce
• 0.5 teaspoon Chili powder
• 2 teaspoon Cumin
• 2 teaspoon Smoked paprika
• 1 teaspoon Salt
• 0.25 cup Fresh cilantro, chopped
• 1 cup Shredded Monterey Jack Cheese
• 2 pound Ground Turkey
• 8 Burger buns
• 0.33333333333333326 cup Chopped Onion
• 1 cup Chopped cucumber
• 2.5 cup Chopped Tomatoes
• 0.5 Juice of of a lime
• 1 tablespoon Olive oil
• 2 tablespoon Chopped Fresh Cilantro
• 1 Avocado, chopped and tossed with juice of0.5 of a lime