Salmon Burgers With Avocado Mango Salsa Recipe
Recipe By Spicesinmydna
These salmon burgers are easy to make, full of flavor, and topped with a quick and delicious avocado mango salsa They come together in less than 30 minutes.
4.7
26 Rating -
Rate
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Salmon Burgers With Avocado Mango Salsa Recipe
- 1/4 pound Fresh salmon filet, skin removed and cut into chunks
- 0.13 A medium yellow onion, finely chopped
- 1/4 Large egg
- 0.13 cup Panko breadcrumbs
- 1/4 teaspoon Chili powder
- 1/4 teaspoon Garlic powder
- 0.13 teaspoon Smoked paprika
- 0.06 teaspoon Salt, divided
- 0.06 teaspoon Pepper
- 1/4 tablespoon Avocado oil or olive oil
- 1/2 Avocados, pitted and diced
- 0.13 cup Diced fresh mango
- 1/4 Jalapeno, seeds and ribs removed, finely chopped
- 1/2 tablespoon Finely chopped red onion
- 1/4 Juice lime
- 1/2 tablespoon Chopped cilantro, plus extra for topping
Nutrition
value
value
372
calories per serving
17 g Fat30 g Protein23 g Carbs4 g FiberOther
Current Totals
- Fat17g
- Protein30g
- Carbs23g
- Fiber4g
MacroNutrients
- Carbs23g
- Protein30g
- Fiber4g
Fats
- Fat17g
Vitamins & Minerals
- Calcium111mg
- Iron4mg
- Vitamin A467mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6170mg
- Vitamin B91329mcg
- Vitamin B12< 1mcg
- Vitamin C35mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium77mg
- Manganese< 1mg
- Phosphorus325mg
- Selenium54mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Spicesinmydna