Meet the Cook: I serve this - with a tossed or cucumber salad - to friends dining with us or on visits by our two sons and families (including two grandchildren). -Ellen Proefrock, Brodhead, Wisconsin.
Ingredients For Mom's Chicken 'N' Buttermilk Dumplings Recipe
1 Stewing chicken , cut up
10 cup Water
1 Large onion, chopped
2 Medium carrots, sliced
3 Celery ribs, chopped
4 Garlic cloves, minced
1 teaspoon Salt
0.25 cup Butter
6 tablespoon All purpose flour
0.125 teaspoon Paprika
0.125 teaspoon Pepper
0.5 cup Half and half cream
Dumplings
2 cup All purpose flour
4 teaspoon Baking powder
4 teaspoon Sugar
1 teaspoon Salt
2 Large eggs, room temperature
0.5 cup Buttermilk
0.25 cup Butter, melted
Nutrition value
116
calories per serving
3 g Fat9 g Protein13 g Carbs5 g FiberOther
Current Totals
3 g Fat
9 g Protein
13 g Carbs
5 g Fiber
MacroNutrients
Carbs
13 g
Protein
9 g
Fiber
5 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
244 mg
Iron
2 mg
Vitamin A
862 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
43 mcg
Vitamin B12
1 mcg
Vitamin C
14 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
54 mg
Manganese
1 mg
Phosphorus
214 mg
Selenium
13 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment