Mom's Chicken And Dumplings Recipe
Recipe By Taste Of Home
On Sundays, Mom set our big round oak table with a snowy white cloth and her fine dishes and tableware. On the old wood stove, pushed way back to simmer slowly, was a big pot of chicken and dumplings from scratch in a thick gravy. I can still taste it. -Willa Govoro, St. Clair, Missouri.
3.9
18 Rating -
Rate
Non Vegdiet
40minstotal
40minsPrep
1hr Cook
40m.total
40m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mom's Chicken And Dumplings Recipe
- 0.17 cup All purpose flour
- 0.33 Broiler/fryer chickens , cut up
- 0.33 tablespoon Canola oil
- 1/2 inch Celery ribs, cut into 1 pieces
- 1/2 inch Medium carrots, cut into 1 pieces
- 1/25 cup Chopped Fresh Parsley
- 0.33 teaspoon Salt
- 0.17 teaspoon Garlic powder
- 0.17 teaspoon Dried Thyme
- 0.08 teaspoon Pepper
- 1.33-2 cup Water
- As required Dumplings
- 0.33 cup All purpose flour
- 0.33 teaspoon Baking powder
- 0.33 Large eggs, lightly beaten
- As required Gravy
- 1/25 cup All purpose flour
- 0.08 cup Water
Nutrition
value
value
66
calories per serving
5 g Fat3 g Protein2 g Carbs< 1 g FiberOther
Current Totals
- Fat5g
- Protein3g
- Carbs2g
- Fiber< 1g
MacroNutrients
- Carbs2g
- Protein3g
- Fiber< 1g
Fats
- Fat5g
Vitamins & Minerals
- Calcium45mg
- Iron2mg
- Vitamin A380mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B926mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium9mg
- Manganese< 1mg
- Phosphorus42mg
- Selenium8mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home