Mixed Dal Palak Pakora Recipe

Recipe By Better Butter

A bowl of hot and crispy pakoras is anytime welcome if it happens to be a rainy day or a cold winter night, then the excitement reaches to another level so how about trying out some mixed lentil and spinach pakoras / fritters? enjoy these yummy small bites as a tea-time snack or as an appetizer with any chutney of your choice or tomato sauce.

4.6
28 Rating - Rate
Vegdiet
55minstotal
40minsPrep
15minsCook

ingredients serves

6
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Ingredients For Mixed Dal Palak Pakora Recipe

Nutrition
value
8
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • < 1 g Fat
  • < 1 g Protein
  • < 1 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    1 g
  • Protein
    0 g
  • Fiber
    1 g

Fats

  • Fat
    0 g

Vitamins & Minerals

  • Calcium
    11 mg
  • Iron
    0 mg
  • Vitamin A
    163 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    10 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    4 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    11 mg
  • Manganese
    0 mg
  • Phosphorus
    9 mg
  • Selenium
    0 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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