STEP 1.In a frying pan add ghee hing dry red chilli e whole jeera saute for some second.
STEP 2.Now and chopped onion ginger garlic paste for half minute then add chopped tomato salt turmeric powder cook until they become soft. now add all chopped vegetables and cooked them for another one to two minutes.
STEP 3.Now and boiled dal mix everything properly add add to Cup water and let it cook for 5 minutes.Now add sugar chopped coriander leaves with hot rice aur roti
Nutrition value
0
calories per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
