Ingredients For Mini Meatballs In Roasted Tomato Sauce Recipe
500 gram Pork and veal mince
100 gram Spicy pancetta, finely chopped
60 gram Finely Grated Parmesan
55 gram Fresh Breadcrumbs
0.33000000000000007 cup Chopped fresh continental parsley
1 Egg, lightly whisked
2 teaspoon Olive oil
800 gram Ripe truss tomatoes, quartered
2 tablespoon Extra virgin olive oil
0.5 Brown onion, finely chopped
2 Garlic Cloves, Finely Chopped
1 tablespoon Tomato paste
60 milliliter Red wine
1 Dried Bay Leaf
1 teaspoon Chopped fresh rosemary leaves
Nutrition value
784
calories per serving
32 g Fat58 g Protein55 g Carbs14 g FiberOther
Current Totals
32 g Fat
58 g Protein
55 g Carbs
14 g Fiber
MacroNutrients
Carbs
55 g
Protein
58 g
Fiber
14 g
Fats
Fat
32 g
Vitamins & Minerals
Calcium
497 mg
Iron
9 mg
Vitamin A
4635 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
199 mcg
Vitamin B12
3 mcg
Vitamin C
156 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
167 mg
Manganese
3 mg
Phosphorus
668 mg
Selenium
43 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
