Mincemeat Pancakes With Orange Butter Sauce Recipe

Ingredients For Mincemeat Pancakes With Orange Butter Sauce Recipe

• 300 milliliter Milk
• 6 tablespoon Heaped mincemeat
• 225 gram Self raising flour
• 1 teaspoon Baking powder
• 3 tablespoon Light brown muscovado sugar
• 1 Egg
• 1 teaspoon Vanilla extract
• pinch Pinch of salt
• 1 tablespoon Vegetable oil or coconut oil
• 200 gram Golden caster sugar
• 1 tablespoon Orange zest
• 60 milliliter Water
• 120 gram Butter chopped
• 3 Oranges peeled and segmented
• Whipped cream