Mie Sop Ayam Medan Recipe

Ingredients For Mie Sop Ayam Medan Recipe

• 1 pound Egg noodles or you can use spaghetti noodles too
• 1 pound Rice noodle stick/bee hoon optional
• 1 tablespoon Cooking oil
• 3 pound Bone in skin on chicken leg or drumsticks or thighs
• 1 stick Medium size cinnamon
• 2 Stalks lemongrass trim off woody ends and bruise with heavy objects to release flavor
• 3 Stalks of chinese celery or 5 stalks of regular celery
• 8 cup Water
• 1 tablespoon Better than bouillon or use 1 block of chicken bouillon
• As required Salt to taste
• Cooking oil for deep frying
• 10 Shallots
• 1 Bulb or garlic
• 3 Cardamoms pods white or green cardamom pods
• 6 Bay leaves
• 5 Cloves
• 1 Star anise
• 0.25 teaspoon Ground nutmeg
• 1 teaspoon Whole white peppercorns
• bunch A bunch of chinese celery leaves
• Fried shallots crisp
• Indonesian sweet soy sauce/kecap manis to drizzle on top
• 50 gram Green chili
• 0.25 teaspoon Salt