Methi parantha Recipe

Name: Methi Parantha Recipe
Total time: 20 min
Yield: 4
Cuisine: Indian

Recipe By Better Butter

Healthy and best for winters seasons.

4.2

29 Rating - Rate

Vegdiet

20minstotal

10minsPrep

10minsCook

ingredients serves

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Ingredients For Methi parantha Recipe

2 cupfresh fenugreek leaves
2 cup Wheat flour
As required Salt
1 chopped green chilly
0.25 tablespoon red chilly
Clarified Butter

Nutrition
value

268

calories per serving

< 1 g Fat8 g Protein56 g Carbs3 g FiberOther

Current Totals

< 1 g Fat
8 g Protein
56 g Carbs
3 g Fiber

MacroNutrients

Carbs
56 g
Protein
8 g
Fiber
3 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
31 mg
Iron
2 mg
Vitamin A
528 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
29 mg
Manganese
1 mg
Phosphorus
88 mg
Selenium
0 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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