Ingredients For Mediterranean Vegetable Lasagne Recipe
2 Sweet potato diced peeled
2 Eggplant diced large
2 Zucchini Diced
1 Capsicum diced
400 gram Canned diced tomato
600 milliliter Pasta Sauce
1 Low-fat cheddar cheese grated
Nutrition value
281
calories per serving
2 g Fat15 g Protein89 g Carbs7 g FiberOther
Current Totals
2 g Fat
15 g Protein
89 g Carbs
7 g Fiber
MacroNutrients
Carbs
89 g
Protein
15 g
Fiber
7 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
44 mg
Iron
2 mg
Vitamin A
3280 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
28 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
74 mg
Manganese
0 mg
Phosphorus
228 mg
Selenium
0 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment