I grow onions, garlic and herbs, so that’s what I use in these saucy sandwiches. Make patties or form the ground beef into meatballs instead. Alysha Braun, St. Catharines, Ontario.
Ingredients For Mediterranean Meatball Sandwiches Recipe
1 Small onion, finely chopped
0.25 cup Minced Fresh Parsley
0.5 teaspoon Salt
0.25 teaspoon Pepper
1 pound Ground Beef
4 Whole pita breads, warmed
Refrigerated tzatziki sauce
Optional toppings: sliced tomato, chopped red onion and shredded lettuce
Nutrition value
257
calories per serving
17 g Fat25 g Protein2 g Carbs2 g FiberOther
Current Totals
17 g Fat
25 g Protein
2 g Carbs
2 g Fiber
MacroNutrients
Carbs
2 g
Protein
25 g
Fiber
2 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
46 mg
Iron
4 mg
Vitamin A
514 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
49 mcg
Vitamin B12
0 mcg
Vitamin C
23 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
55 mg
Manganese
0 mg
Phosphorus
246 mg
Selenium
16 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment