Mediterranean Meatball Sandwiches Recipe
Recipe By Taste Of Home
I grow onions, garlic and herbs, so that’s what I use in these saucy sandwiches. Make patties or form the ground beef into meatballs instead. Alysha Braun, St. Catharines, Ontario.
3.7
23 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mediterranean Meatball Sandwiches Recipe
- 1/4 Small onion, finely chopped
- 0.06 cup Minced Fresh Parsley
- 0.13 teaspoon Salt
- 0.06 teaspoon Pepper
- 1/4 pound Ground Beef
- 1 Whole pita breads, warmed
- As required Refrigerated tzatziki sauce
- As required Optional toppings: sliced tomato, chopped red onion and shredded lettuce
Nutrition
value
value
257
calories per serving
17 g Fat25 g Protein2 g Carbs2 g FiberOther
Current Totals
- Fat17g
- Protein25g
- Carbs2g
- Fiber2g
MacroNutrients
- Carbs2g
- Protein25g
- Fiber2g
Fats
- Fat17g
Vitamins & Minerals
- Calcium46mg
- Iron4mg
- Vitamin A514mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B949mcg
- Vitamin B120mcg
- Vitamin C23mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium55mg
- Manganese< 1mg
- Phosphorus246mg
- Selenium16mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home