Slow Cooker Meatballs In Spicy Mexican Cheese Sauce Recipe

Recipe By The Spruce Eats

You can serve these cheesy meatballs as an appetizer or main dish. Feel free to add some chopped jalapeno peppers or some ground cayenne for extra heat. These meatballs are delicious served with rice or lower carb roasted cauliflower. Or make the meatballs small and serve as an appetizer with tortilla chips.

4.3
13 Rating - Rate
Non Vegdiet
2hr 35minstotal
20minsPrep
2hr 15minsCook

ingredients serves

12
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Ingredients For Slow Cooker Meatballs In Spicy Mexican Cheese Sauce Recipe

Nutrition
value
306
calories per serving
21 g Fat23 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • 21 g Fat
  • 23 g Protein
  • 6 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    23 g
  • Fiber
    0 g

Fats

  • Fat
    21 g

Vitamins & Minerals

  • Calcium
    199 mg
  • Iron
    2 mg
  • Vitamin A
    2 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    12 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    20 mg
  • Manganese
    0 mg
  • Phosphorus
    505 mg
  • Selenium
    13 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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