Slow Cooker Porcupine Meatballs In A Tangy Sauce Recipe

Name: Slow Cooker Porcupine Meatballs In A Tangy Sauce Recipe
Total time: 320 min
Yield: 6
Cuisine: American

Recipe By The Magical Slow Cooker

Homemade meatballs with rice that makes them into "Porcupine" Meatballs.

3.6

30 Rating -

Rate

Non Vegdiet

5hr 20minstotal

20minsPrep

5hr Cook

5hr 20m.total

20m.Prep

5hr Cook

Slow Cooker Porcupine Meatballs In A Tangy Sauce

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Ingredients for Slow Cooker Porcupine Meatballs In A Tangy Sauce Recipe

1/4 pound Ground beef i use 10% fat beef
0.08 teaspoon Salt
1/25 teaspoon Pepper
1/25 teaspoon Garlic powder
0.33 Egg
0.17 cup Diced onions
0.06 cup Barbecue sauce
1/25 cup Milk
0.17 cup Crushed crackers i use ritz
0.17 cup Minute brand rice dont use standard rice
0.33 cup Ketchup i use hunts
0.08 cup Sweet baby rays barbecue sauce
0.08 cup Brown sugar
0.17 tablespoon Apple cider vinegar

Nutrition
value

555

calories per serving

25 g Fat36 g Protein42 g Carbs2 g FiberOther

Current Totals

Fat
25g
Protein
36g
Carbs
42g
Fiber
2g

MacroNutrients

Carbs
42g
Protein
36g
Fiber
2g

Fats

Fat
25g

Vitamins & Minerals

Calcium
55mg
Iron
4mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
56mg
Manganese
< 1mg
Phosphorus
341mg
Selenium
40mcg
Zinc
5mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Magical Slow Cooker