Masoor Dal Recipe

Ingredients For Masoor Dal Recipe

• 0.75 cup Red lentils aka masoor dal
• 1 Medium onion sliced
• 1 Tomato Diced
• 1 Green chili pepper fresh, chopped
• 2 tablespoon Olive oil
• 1 teaspoon Brown mustard seeds
• 1 tablespoon Tomato Sauce
• 1 tablespoon Ginger + garlic
• 4 Curry leaves fresh if possible or dried otherwise
• 1 teaspoon Turmeric ground
• 0.5 teaspoon Cayenne pepper ground
• pinch Salt
• 3 cup Vegetable Stock