Masala besan poori Recipe

Recipe By Slurrp

Masala besan poori is a flavorful and crispy Indian bread made with besan (gram flour) and spices. It is a popular breakfast or snack option in many households. The addition of spices like cumin, coriander, and red chili powder gives it a delicious and aromatic taste. These pooris can be enjoyed on their own or paired with a side dish like potato curry or chutney. They are easy to make and perfect for a quick and satisfying meal.

4.3
27 Rating - Rate
Vegdiet
55minstotal
25minsPrep
30minsCook

ingredients serves

Ingredients For Masala besan poori Recipe

Directions : Masala besan poori Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
356
calories per serving
3 g Fat16 g Protein59 g Carbs13 g FiberOther

Current Totals

  • 3 g Fat
  • 16 g Protein
  • 59 g Carbs
  • 13 g Fiber

MacroNutrients

  • Carbs
    59 g
  • Protein
    16 g
  • Fiber
    13 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    141 mg
  • Iron
    8 mg
  • Vitamin A
    2526 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    199 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    19 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    182 mg
  • Manganese
    3 mg
  • Phosphorus
    328 mg
  • Selenium
    38 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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