Aloo masala puri Recipe

Recipe By Better Butter

A perfect combination to enjoy this crispy, and delicious flavour of puffed puris with any pickle, or sabji. Aloo masala puri is a very popular indian breakfast dish. They are more delicious when they are served hot, its easy to make and tummy filling breakfast.

4.5
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Rate
Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Aloo masala puri
plan
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ingredients serve

Ingredients for Aloo masala puri Recipe

  • 1/10 Potato, boiled and mashed
  • 1/10 cup Wheat Flour
  • 0.03 teaspoon Asafoetida
  • 0.03 teaspoon carom seeds
  • 0.03 teaspoon coriander Powder
  • 0.03 teaspoon turmeric powder
  • 0.03 teaspoon Red Chilli Powdered
  • 0.03 teaspoon Fennel seeds
  • 0.03 teaspoon Sesame Seeds
  • 1/10 tablespoon Oil
  • As required Salt
  • 1/10 tablespoon coriander leaves
  • As required oil for frying
Nutrition
value
83
calories per serving
2 g Fat2 g Protein15 g Carbs1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    2g
  • Carbs
    15g
  • Fiber
    1g

MacroNutrients

  • Carbs
    15g
  • Protein
    2g
  • Fiber
    1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    13mg
  • Iron
    < 1mg
  • Vitamin A
    854mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    < 1mg
  • Phosphorus
    26mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter