Marinated Tomato Salad With Bocconcini Recipe

Ingredients For Marinated Tomato Salad With Bocconcini Recipe

• 8 Ripe tomatoes, cut into thick wedges
• 500 gram 1 pkt trussed yellow roma tomatoes, cut into thick wedges
• 125 milliliter Olive oil
• 1 tablespoon Finely grated lemon rind
• 0.5 teaspoon Caster sugar
• Salt and freshly ground black pepper
• 500 milliliter 1 btl balsamic vinegar
• 180 gram 1 tub bocconcini, drained, torn in 1/2