Marinated Tomato Salad With Bocconcini Recipe

Recipe By Taste

Close your eyes and dream of italy as you scoff this tomato salad.

4.4
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Rate
Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
Marinated Tomato Salad With Bocconcini
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ingredients serve

Ingredients for Marinated Tomato Salad With Bocconcini Recipe

  • 0.67 Ripe tomatoes, cut into thick wedges
  • 41.67 gram 1 pkt trussed yellow roma tomatoes, cut into thick wedges
  • 10.42 milliliter Olive oil
  • 0.08 tablespoon Finely grated lemon rind
  • 1/25 teaspoon Caster sugar
  • As required Salt and freshly ground black pepper
  • 41.67 milliliter 1 btl balsamic vinegar
  • 15 gram 1 tub bocconcini, drained, torn in 1/2
Nutrition
value
128
calories per serving
11 g Fat1 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    1g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    17mg
  • Iron
    < 1mg
  • Vitamin A
    1270mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    39mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    28mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste