Greek-Style Marinated Black Eyed Peas Salad Recipe

Recipe By Slurrp

This Greek-style marinated black-eyed peas salad is a refreshing and nutritious dish. The black-eyed peas are marinated in a tangy dressing made with olive oil, lemon juice, garlic, and herbs. The salad is then tossed with fresh vegetables like tomatoes, cucumbers, and red onions, adding a burst of color and crunch. It is a perfect side dish for summer barbecues or a light and healthy lunch option. The flavors meld together beautifully, making it a crowd-pleasing salad.

5
14 Rating - Rate
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15minstotal
10minsPrep
5minsCook

ingredients serves

Ingredients For Greek-Style Marinated Black Eyed Peas Salad Recipe

Directions : Greek-Style Marinated Black Eyed Peas Salad Recipe

Cooking Directions

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Storage and Serving

Nutrition
value
217
calories per serving
11 g Fat10 g Protein18 g Carbs9 g FiberOther

Current Totals

  • 11 g Fat
  • 10 g Protein
  • 18 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    18 g
  • Protein
    10 g
  • Fiber
    9 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    156 mg
  • Iron
    3 mg
  • Vitamin A
    321 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    76 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    54 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    67 mg
  • Manganese
    1 mg
  • Phosphorus
    90 mg
  • Selenium
    3 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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