Maple Syrup Roasted Brussels Sprouts with Toasted Pecans Recipe
Recipe By A Side Of Sweet
A recipe for maple syrup roasted brussels sprouts with toasted pecans-my favorite vegan holiday side dish they can convert even a diehard veggie hater.
Ingredients For Maple Syrup Roasted Brussels Sprouts with Toasted Pecans Recipe
1.5 pound Brussels sprouts
0.5 C. pecans, coarsely chopped
0.25 C. olive oil
0.75 teaspoon Sea salt
0.25 teaspoon Black pepper
0.25 C. maple syrup
Nutrition value
50
calories per serving
< 1 g Fat5 g Protein6 g Carbs5 g FiberOther
Current Totals
< 1 g Fat
5 g Protein
6 g Carbs
5 g Fiber
MacroNutrients
Carbs
6 g
Protein
5 g
Fiber
5 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
61 mg
Iron
2 mg
Vitamin A
409 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
97 mcg
Vitamin B12
0 mcg
Vitamin C
102 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
37 mg
Manganese
0 mg
Phosphorus
112 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment