Balsamic Roasted Brussels Sprouts Recipe

Name: Balsamic Roasted Brussels Sprouts Recipe
Total time: 35 min
Yield: 4
Cuisine: American

Recipe By Cookie and Kate

This recipe features roasted brussels sprouts, pecans, cranberries, and a drizzle of balsamic vinegar. This simple side dish is utterly irresistible and perfect for the holidays Recipe yields 4 to 6 side servings.

4.5

26 Rating -

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Vegdiet

35minstotal

10minsPrep

25minsCook

35m.total

10m.Prep

25m.Cook

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Ingredients for Balsamic Roasted Brussels Sprouts Recipe

0.38 pound Brussels Sprouts
1/2 tablespoon Extra virgin olive oil
0.06 teaspoon Fine sea salt
0.08 cup Dried cranberries
0.08 cup Pecans, roughly chopped
1/4 tablespoon Thick balsamic vinegar
0.08 cup Finely grated parmesan cheese and/or a few thin pats of butter

Nutrition
value

307

calories per serving

18 g Fat17 g Protein20 g Carbs9 g FiberOther

Current Totals

Fat
18g
Protein
17g
Carbs
20g
Fiber
9g

MacroNutrients

Carbs
20g
Protein
17g
Fiber
9g

Fats

Fat
18g

Vitamins & Minerals

Calcium
272mg
Iron
4mg
Vitamin A
622mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
153mcg
Vitamin B12
< 1mcg
Vitamin C
154mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
81mg
Manganese
1mg
Phosphorus
353mg
Selenium
13mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Cookie and Kate