Maple Bacon Bourbon Pecan Cupcakes Recipe

Ingredients For Maple Bacon Bourbon Pecan Cupcakes Recipe

• 1 Box yellow cake mix
• 2 Egg
• 1 cup Water
• 0.5 cup Bacon grease
• 1 Container yoplait french vanilla yougurt
• 12 Slices bacon, cooked crisp and crumbled
• 1 Package cream cheese, softened
• 0.25 cup Butter, softened
• 2 tablespoon Runamok bourbon maple syrup
• 2.5 cup Powdered sugar
• Pecan pie in a jar