This hearty dish is a Christmas Eve tradition at our house. It also makes an awesome breakfast bake, so any leftovers are great for Christmas morning! Shannon Jones, Ashland, Virginia.
Ingredients For Makeover Sausage & Potato Bake Recipe
1 pound Lean Ground Turkey
1 Small onion, chopped
1 teaspoon Fennel Seed
0.25 teaspoon Salt
0.25 teaspoon Pepper
0.25 teaspoon Cayenne pepper
0.125 teaspoon Ground nutmeg
1 Garlic clove, minced
1 can Condensed cream of potato soup, undiluted
0.75 cup 2 milk
2 pound Potatoes, peeled and thinly sliced
1 cup Shredded Sharp Cheddar Cheese
1 cup Shredded Part Skim Mozzarella Cheese
Nutrition value
282
calories per serving
12 g Fat23 g Protein20 g Carbs3 g FiberOther
Current Totals
12 g Fat
23 g Protein
20 g Carbs
3 g Fiber
MacroNutrients
Carbs
20 g
Protein
23 g
Fiber
3 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
323 mg
Iron
2 mg
Vitamin A
161 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
56 mcg
Vitamin B12
0 mcg
Vitamin C
36 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
67 mg
Manganese
0 mg
Phosphorus
354 mg
Selenium
20 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
