Makka ki poori is a great and wonderful deep fried indian bread which can be served with almost any sabzi. It is very popular bread as everyone loves eating them.
Ingredients For Maize flour (makki ki) poori Recipe
1 cup Maize flour
1 cup Wheat flour
2 teaspoon Oil
0.5 teaspoon Carom seeds
0.5 As required salt tsp
oil for frying
Nutrition value
276
calories per serving
4 g Fat7 g Protein52 g Carbs6 g FiberOther
Current Totals
4 g Fat
7 g Protein
52 g Carbs
6 g Fiber
MacroNutrients
Carbs
52 g
Protein
7 g
Fiber
6 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
12 mg
Iron
2 mg
Vitamin A
70 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
66 mg
Manganese
1 mg
Phosphorus
146 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
