Lunch Cabbage Special Recipe

Ingredients For Lunch Cabbage Special Recipe

• For aamras sevaiya
• 100 gram Sevaiya
• 1 kilogram mango
• For curd rice
• 1 cup Rice
• 2 cup curd
• Salt
• 1 teaspoon Rai
• 1 teaspoon Jeera
• Curry leaves few
• 2 Dry red chillies
• Instant cabbage stem pickle
• 1 cup cabbage stem finely chopped
• 2 teaspoon methi sambhar
• 0.5 teaspoon hing
• 1 teaspoon Red chilli powder
• 1 teaspoon Turmeric
• Salt
• 1 teaspoon Oil
• 1 teaspoon Lemon juice
• For koftas
• 4 cup cabbage cut
• 1 teaspoon Green chilli paste
• 1 teaspoon Gg paste
• 1 teaspoon Coriander
• 1 teaspoon dhania powder
• 1 teaspoon Red chilli powder
• 1 teaspoon Turmeric
• Salt
• 1 teaspoon Oil
• 2 cup Gram flour
• For gravy if curry
• 2 teaspoon Oil
• 1 teaspoon Rai
• 1 teaspoon Jeera
• 1 cup onion puree
• 2 cup tomato puree 2
• 1 teaspoon Green chilli paste
• 1 teaspoon Gg paste
• 2 teaspoon Corainder finely chopped
• 1 teaspoon dhania powder
• 2 teaspoon Red chilli powder
• 1 teaspoon Turmeric
• Salt
• 3 cup Water
• oil to fry koftas