Name: Special Cauliflower Recipe
Total time: 20 min
Yield: 3
Cuisine: German

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I found this recipe in a local paper and it has become my favorite topping for cauliflower. I like it because the glaze adds color and also enhances the flavor with a little zip. It works well with any entrée. Rita Reinke, Wauwatosa, Wisconsin. 

How to make Special Cauliflower Recipe

Taste Of Home

Crawler

German

<p>I found this recipe in a local paper and it has become my favorite topping for cauliflower. I like it because the glaze adds color and also enhances the flavor with a little zip. It works well with any entrée. Rita Reinke, Wauwatosa, Wisconsin. </p>

Fresh cauliflowerets

Plain yogurt

Mayonnaise

Dijon mustard

Dill Weed

Salt

Garlic powder

Shredded Cheddar Cheese

Place cauliflower in a steamer basket; place in a small saucepan over 1 in. Of water. Bring to a boil; cover and steam for 6-8 minutes or until crisp-tender.

step 1

Meanwhile, in a small bowl, combine the yogurt, mayonnaise, mustard, dill, salt and garlic powder.

step 2

Transfer cauliflower to an ungreased 3-cup baking dish; top with yogurt mixture and cheese. Bake, uncovered, at 350 for 5 minutes or until heated through and cheese is melted.

step 3