Bun Thit Nuong Recipe

Recipe By Two Sleevers

Bun thit nuong is a classic vietnamese cold noodle dish with crispy vietnamese grilled caramelized pork strips, cold rice noodles, fresh herbs, and crunchy peanuts. An airfryer is an excellent way to make this quick thit nuong or vietnamese grilled pork go to with your other accompaniments.

4.8
16 Rating - Rate
Non Vegdiet
50minstotal
40minsPrep
10minsCook

ingredients serves

4
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Ingredients For Bun Thit Nuong Recipe

Nutrition
value
398
calories per serving
32 g Fat23 g Protein5 g Carbs2 g FiberOther

Current Totals

  • 32 g Fat
  • 23 g Protein
  • 5 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    5 g
  • Protein
    23 g
  • Fiber
    2 g

Fats

  • Fat
    32 g

Vitamins & Minerals

  • Calcium
    42 mg
  • Iron
    2 mg
  • Vitamin A
    190 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    38 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    11 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    43 mg
  • Manganese
    0 mg
  • Phosphorus
    232 mg
  • Selenium
    16 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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