Low-Calorie Vegetarian Filipino Pancit Recipe

Ingredients For Low-Calorie Vegetarian Filipino Pancit Recipe

• 2 tablespoon Extra-virgin olive oil, divided, or to taste
• 1 Spaghetti squash, halved and seeded
• 2 As required Carrots, chopped
• 2 As required Stalks celery, chopped
• 1 cup Shredded cabbage, or to taste
• 1 cup Frozen Shelled Edamame
• 1 As required Zucchini, chopped
• 2 tablespoon Soy sauce, or to taste