Ingredients For Lobster And Pappardelle In A Butter And Parmesan Sauce Recipe
46 ounce Pappardelle pasta
2 tablespoon Butter
0.5 teaspoon Diced garlic
0.5 teaspoon Kosher salt
0.5 cup Grated parmesan cheese
0.5 cup Grated parmesan cheese
6 ounce 2 lobster tails
Nutrition value
1741
calories per serving
14 g Fat134 g Protein517 g Carbs22 g FiberOther
Current Totals
14 g Fat
134 g Protein
517 g Carbs
22 g Fiber
MacroNutrients
Carbs
517 g
Protein
134 g
Fiber
22 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
812 mg
Iron
13 mg
Vitamin A
31 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
13 mg
Vitamin B6
156 mg
Vitamin B9
2004 mcg
Vitamin B12
1 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
431 mg
Manganese
0 mg
Phosphorus
2027 mg
Selenium
103 mcg
Zinc
13 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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