Lemon Pepper Cutlets With Pea Puree Recipe

Name: Lemon Pepper Cutlets With Pea Puree Recipe
Total time: 30 min
Yield: 4
Cuisine: Indian

Recipe By Kitchen Nine

24 Rating - Rate

Non Vegdiet

30minstotal

ingredients serves

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Ingredients For Lemon Pepper Cutlets With Pea Puree Recipe

40 gram Butter, Chopped
1 Medium brown onion, chopped finely
0.33000000000000007 cup Dry white wine
500 gram Frozen green peas
1 teaspoon Salt
12 Lamb cutlets, trimmed
1 tablespoon Lemon Pepper Seasoning

Nutrition
value

135

calories per serving

< 1 g Fat10 g Protein18 g Carbs11 g FiberOther

Current Totals

< 1 g Fat
10 g Protein
18 g Carbs
11 g Fiber

MacroNutrients

Carbs
18 g
Protein
10 g
Fiber
11 g

Fats

Fat
0 g

Vitamins & Minerals

Calcium
55 mg
Iron
3 mg
Vitamin A
411 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
92 mcg
Vitamin B12
0 mcg
Vitamin C
61 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
80 mg
Manganese
1 mg
Phosphorus
89 mg
Selenium
5 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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