Lebanese Stuffed Cabbage Rolls With Beef Recipe

Recipe By Slurrp

Lebanese Stuffed Cabbage Rolls with Beef is a traditional Middle Eastern dish that combines tender cabbage leaves filled with a flavorful mixture of ground beef, rice, and aromatic spices. The rolls are then simmered in a tangy tomato sauce until tender and delicious. This dish is hearty, comforting, and packed with savory flavors. It is perfect for a family dinner or a special occasion.

4.7
24 Rating - Rate
Non Vegdiet
45minstotal

ingredients serves

Ingredients For Lebanese Stuffed Cabbage Rolls With Beef Recipe

Directions : Lebanese Stuffed Cabbage Rolls With Beef Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
218
calories per serving
9 g Fat14 g Protein20 g Carbs2 g FiberOther

Current Totals

  • 9 g Fat
  • 14 g Protein
  • 20 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    20 g
  • Protein
    14 g
  • Fiber
    2 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    39 mg
  • Iron
    3 mg
  • Vitamin A
    13 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    12 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    4 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    40 mg
  • Manganese
    2 mg
  • Phosphorus
    160 mg
  • Selenium
    7 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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