Korean Egg Bread Recipe

Name: Korean Egg Bread Recipe
Yield: 1
Cuisine: Korean

Recipe By Slurrp

It's a delicious and easy korean unique recipe.Korean egg bread is a popular Korean street food. It makes a perfect brunch or snack. Now, let’s make it at home! Egg bread is a popular winter street food in Korea along with Sweet pancakes (Hotteok, 호떡). Based on other people’s descriptions, it has a somewhat similar taste to corn muffin with egg and has a slight sweet and salty taste at once. Below is a picture of egg bread sold in Seoul.

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Ingredients For Korean Egg Bread Recipe

0.6666666666666665 cup All purpose flour
8 No.s small eggs
2 No.s large eggs
0.25 cup melted salted butter
0.25 cup Sugar
0.25 cup Milk
0.5 teaspoon baking powder
As required Salt
Melted Butter

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Directions : Korean Egg Bread Recipe

step 1

STEP 1.Whisk 2 large eggs in a bowl, add one cup sugar, all purpose flour and baking powder in the egg. Add half cup salted butter and milk. Mix well to prepare the batter.

step 2

STEP 1. In a large cupcake pan and grease the inside. Now pour the batter with a spoon.

step 3

STEP 1. Break one egg on each muffin. Also a pinch of salt on each cupcake.

step 4

STEP 1. Preheat the oven to 365 degrees. Bake the muffins for 25 minutes.

step 6

STEP 1.The egg bread is ready.

Nutrition
value

1007

calories per serving

61 g Fat73 g Protein41 g Carbs6 g FiberOther

Current Totals

61 g Fat
73 g Protein
41 g Carbs
6 g Fiber

MacroNutrients

Carbs
41 g
Protein
73 g
Fiber
6 g

Fats

Fat
61 g

Vitamins & Minerals

Calcium
373 mg
Iron
11 mg
Vitamin A
77 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
282 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
9 mg
Copper
1 mcg
Magnesium
98 mg
Manganese
0 mg
Phosphorus
1053 mg
Selenium
212 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.