Khatta meetha khaman dhokla Recipe

Recipe By Better Butter

Khaman dhokla is a popular gujarati dish made for every festival. Normally it is made with besan flour and taste is always little sweet and sour. I used strawberry syrup for khatta meetha flavour.

4.3
24 Rating - Rate
Vegdiet
30minstotal
5minsPrep
25minsCook

ingredients serves

4
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Ingredients For Khatta meetha khaman dhokla Recipe

Nutrition
value
875
calories per serving
20 g Fat62 g Protein110 g Carbs10 g FiberOther

Current Totals

  • 20 g Fat
  • 62 g Protein
  • 110 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    110 g
  • Protein
    62 g
  • Fiber
    10 g

Fats

  • Fat
    20 g

Vitamins & Minerals

  • Calcium
    1574 mg
  • Iron
    5 mg
  • Vitamin A
    88 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    2 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    397 mcg
  • Vitamin B12
    5 mcg
  • Vitamin C
    41 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    281 mg
  • Manganese
    2 mg
  • Phosphorus
    1454 mg
  • Selenium
    33 mcg
  • Zinc
    7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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