Ingredients For Keto Curry Skillet With Salmon Recipe
1 pound Salmon skin removed
13.5 ounce 1 can coconut milk
1 cup Vegetable Broth
1 tablespoon Coconut oil
0.25 cup Green curry paste
2 teaspoon Fresh Ginger Minced
0.5 White Onion Diced
0.5 Red Bell Pepper Diced
1 Head baby bok choy cut into 1 strips
1 cup Shiitake mushrooms thinly sliced
0.25 cup Thai basil minced
1 teaspoon Salt
1 tablespoon Fish sauce
1 tablespoon Lime juice
Nutrition value
684
calories per serving
54 g Fat38 g Protein11 g Carbs13 g FiberOther
Current Totals
54 g Fat
38 g Protein
11 g Carbs
13 g Fiber
MacroNutrients
Carbs
11 g
Protein
38 g
Fiber
13 g
Fats
Fat
54 g
Vitamins & Minerals
Calcium
66 mg
Iron
4 mg
Vitamin A
223 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
171 mg
Vitamin B9
1348 mcg
Vitamin B12
0 mcg
Vitamin C
32 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
108 mg
Manganese
1 mg
Phosphorus
408 mg
Selenium
49 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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